2007 K Vintners Royal City Syrah
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Tasting notes
The 2007 Royal City Syrah Stone Ridge Vineyard (4 barrels were produced) was made with 100% whole clusters. An inky purple/black in color, it deals out aromas of mineral, truffle, espresso, licorice, lavender, incense, and blueberry. Super complex, suave and debonair on the palate, this is a lengthy, concentrated, impeccably balanced, complete Syrah that will benefit from a decade of cellaring but is almost too addictive to resist now. Those with willpower who are able to delay gratification will be well rewarded for cellaring this beauty for a decade or more. Over the past two years a cult following has sprung up around the persona of Charles Smith, imbuing him with larger than life attributes. By and large, he has acquired this status the old-fashioned way, he has earned it. When I tell enquiring minds that I’ll be visiting Charles later in the day, they know exactly where I’m going. Once past the persona, however, Charles Smith continues to make some of Washington’s finest wines. Native yeast fermentation, foot crushing, spontaneous malolactic fermentations, gentle basket pressing, no fining or filtration are routinely practiced in the cellar. Even more important, Charles Smith knows where to find the great grapes. In a region where blending is still the rule of thumb, he is the ultimate terroirist. Almost all of his wines are sourced from single vineyards. There are three groupings, the K Vintners selections, The Cayuse selections, and the Charles Smith selections. Tel. (509) 526-5230; www.kvintners.com
Critic scores
Jay S Miller, Wine Advocate