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Tasting notes

Tasting notes
Score 94/100 · Drink 2025-2038, Erin Larkin, Wine Advocate, Jun 2025

The 2023 Bullnose Syrah leads with crushed rocks and rose petals, pomegranate pearls, raspberry and a shading of tapenade. In the mouth, the wine is silky and medium-bodied, more leafy than in previous vintages but leaning toward dried herbs rather than anything indicating "greenness." A casing of dark chocolate or powdered cocoa is like a gossamer sheath over the fruit and is very attractive. As ever, this is an impressive wine from this Cabernet-focused house in Hawke's Bay. As usual, the tannins are chalky and supple through the middle palate, and they serve to define the finish. 13% alcohol, sealed under Diam.

Critic scores

Critic scores
93
93/100

Average Score

91
91/100

Rebecca Gibb MW, Vinous

94
94/100

Erin Larkin, Wine Advocate

More reviews and scores

91 points
Rebecca Gibb MW, Vinous
Score 91/100 · Drink 2025-2035, Rebecca Gibb MW, Vinous

Sourced from five vineyards, predominantly the Bridge Pa Triangle, the 2023 Bullnose is a very gently handled Syrah, as if taking its cue from Pinot Noir. It's delicate with a lovely bit of flesh on the mid-palate, making for a welcoming beginning. The 2023 is produced mainly from free-run juice after 30 days of maceration. It is fragrant, led by black cherry, plum and raspberry fruit, while French oak adds an attractive layer of spice.

About the producer

Te Mata
View Producer

Product details

Country / Region
Grape Blend

Syrah / Shiraz

Colour

Red

Taste

Dry

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