1969 Clos de Tart
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Tasting notes
Tasting notes
Score 17/20 · Drink 1985-2003, Jancis Robinson MW, Dec 2009
Dark foxy red. Sweet and a little like gunmetal on the nose with a hint of mint. Very sweet, rich and very caramel. Reminds me just a little of the old Soviet sweet wines I tasted recently. Lots of alcohol, and sweetness. Dry finish. Flattering. Fresh finish. Very rich. (JR)
Critic scores
Critic scores
17
17/20
Jancis Robinson MW
About the producer

Domaine du Clos de Tart
Clos de Tart is the largest Grand Cru monopole site in the Côte d’Or. Wine has been produced from this vineyard for over 900 years and it remains one of Burgundy’s top Pinot Noirs.
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