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Tasting notes

Tasting notes
Score 94/100 · Drink 2025-2040, Jeb Dunnuck, May 2025

Looking to the Cru offering from Scavino, the 2021 Barolo Bricco Ambrogio is bright red and inviting, with notes of crushed strawberries, smoky incense, rosy perfume, and tangerine. It’s light-bodied and refreshing, with snappy acidity, fine, nervous tannins, and a clean, gently tapering finish. It has a good deal of tension and structure in a compact frame that I think will be worth waiting for as it fleshes out and opens over the coming 12-15 years.

Critic scores

Critic scores
94
94/100

Average Score

17
17/20

Jancis Robinson MW

94
94/100

Jeb Dunnuck

More reviews and scores

17 points
Jancis Robinson MW
Score 17/20 · Drink 2027-2039, Jancis Robinson MW, Mar 2025

Pale garnet. Nose draws you in, in a rather admirable way. Lots of edginess and drive. Tastes as though Scavino is really trying! (JR)

94 points
Monica Larner, Wine Advocate
Score 94/100 · Drink 2026-2040, Monica Larner, Wine Advocate, Jan 2025

The Paolo Scavino 2021 Barolo Bricco Ambrogio is usually the lightest wine in the family's collection of single-vineyard wines. From the village of Roddi in the northernmost point of the appellation, this area has wide vineyard valleys and cool southeast exposures. The heat of the day falls away quickly thanks to steep diurnal shifts. The soils are composed of blue marl and sand, and the family farms seven hectares here, of which five hectares are Nebbiolo (the rest is Dolcetto and old-vine Barbera). A selection of the best fruit is made from old vines and put into this bottle. The wine is soft and silky with red and blue fruits and floral aromas to close.

95 points
Antonio Galloni, Vinous
Score 95/100 · Drink 2028-2041, Antonio Galloni, Vinous

The 2021 Barolo Bricco Ambrogio is classy and polished to the core. This wine has come such a long way since its debut. Enrico Scavino really believed in this site when he purchased it a little more than 20 years ago. The 2021 is a fine testament to his vision. Lavender, sage, menthol and licorice lead into a core of dark-toned fruit in a Barolo that is deep yet also light on its feet. This is impeccably done, not to mention very tasty.

About the producer

Paolo Scavino
View Producer

Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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