2020 Brunello di Montalcino
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Tasting notes
The 2020 Brunello Di Montalcino is a deep red color and is fresh with ripe aromas of raspberry coulis, crushed flowers, leather, graphite, and hints of mocha. Medium to full-bodied, it has a fleshy texture, with balanced acidity, and a good finish. It has more immediacy but a light, clean, gamey richness. Drink over the next 10 years. Drink 2026-2036.
Critic scores
Average Score
Walter Speller, jancisrobinson.com
Jeb Dunnuck
More reviews and scores
Opening to earthy tones of brimstone and petrichor, the Altesino 2020 Brunello di Montalcino shows the character of a house style that is easily recognized. This elegant wine offers a polished and smooth mouthfeel with finely tuned tannins. The oak is also expertly managed to show some light spice that is deeply integrated into a silky mouthfeel. Of the village Brunellos I tasted from 2020, this one offers excellent quality and will prove easily to locate thanks to its ample release of 110,000 bottles.
Mid ruby with orange tinges. Deep alluring nose of cherry with just a suggestion of oak and blood orange. Supple cherry fruit with sandpapery tannins. Attractive but lacks a little of that Brunello zing. (WS)
The 2020 Brunello di Montalcino entices the taster with a gorgeous bouquet of fresh strawberries and plums accentuated by sweet herbs and hints of exotic spice. It's soft, round and quite lifted in feel, with vividly pure red berry fruits underscored by a core of brisk acidity. Energy remains high throughout, leaving a tinge of steely minerality and sweet tannins that frame the experience nicely.
About the producer
Altesino is one of the top producers in Brunello di Montalcino. The estate is famous for bottling the first separate Cru from the Montosoli hill, which has since become widely recognised for its distinct, elegant style of Brunello.