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Tasting notes

Tasting notes
Score 96/100 · Monica Larner, Wine Advocate, Feb 2025

The Marchesi Antinori 2022 Bolgheri Superiore Guado al Tasso (a blend of 44% Cabernet Sauvignon, 31% Cabernet Franc and 25% Merlot) is an unexpected wine. I was prepared for more overt ripeness but instead was greeted by a delightful mineral note of graphite or lead pencil that gives much needed contouring to this full-bodied Tuscan red. The wine is velvety and richly textured at its core, but it is also seamless with very pleasurable sweetness. All new oak adds hints of vanilla and spice. If you follow this wine, you'll notice that the percentage of Cabernet Franc has been increasing in tiny notches over the years. "Blending is key to achieving balance in a vintage like this," says Marchesi Antinori Managing Director Renzo Cotarella. Production this vintage is 140,000 bottles.

Critic scores

Critic scores
95
95/100

Average Score

96
96/100

Monica Larner, Wine Advocate

94
94/100

Antonio Galloni, Vinous

More reviews and scores

94 points
Antonio Galloni, Vinous
Score 94/100 · Antonio Galloni, Vinous, Feb 2025

The 2022 Guado al Tasso is laced with hints of plum, espresso, nutmeg, licorice, incense, lavender and dried herbs. Medium in body, with fine persistence and tons of class, Guado al Tasso has a lot to offer. There is a bit of tightness that is a reminder of the challenges of the growing season. A burst of dark fruit, exotic spice and sweet spice punctuates the finale. This is a terrific wine for the year. The blend is 44% Cabernet Sauvignon, 31% Cabernet Franc and 25% Merlot. Late-season September rains were especially penalizing for Cabernet Sauvignon, hence the greater presence of Cabernet Franc and Merlot in the blend.

About the producer

Marchesi Antinori - producer
Marchesi Antinori

Marchesi Antinori is a leading Italian producer, historically based in Tuscany, who rose to fame after creating Tignanello – one of the first Super Tuscans . Combining tradition and innovation to craft fine wine, the family-owned firm has been a force in the Italian wine industry for over 600 years.

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