Market price

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Tasting notes

Tasting notes
Score 15.5/20 · Drink 2023-2024, Jancis Robinson MW, May 2023

50% Grenache, 20% Syrah, 20% Cinsault and 10% Tibouren from 20-year-old vines planted at a density of 4,000 per hectare in deep clay soils with a high percentage of limestone. Harvest was by both hand and machine, followed by a long, cold fermentation in stainless-steel tanks. Winemaker François Matton. TA 3.22 g/l , pH 3.6, RS 0.51 g/l . Vegan. Natural cork. Bottle weight 700 g. Available in up to 200 shops. Sweet palate entry. Good fruit and some tension but not quite enough interest. Silly bottle weight. (JR)

Critic scores

Critic scores
16
16/20

Jancis Robinson MW

About the producer

Chateau Minuty
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Syrah / Shiraz, Cinsault

Colour

Rose

Taste

Dry

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