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Tasting notes

Tasting notes
Score 95/100 · Drink 2016-2025, Luis Gutiérrez, Wine Advocate, Oct 2015

The 2010 Reserva Especial contains, as always, some 20-25% Cabernet Sauvignon, in addition to the lot that they deem 'especial' for their Tempranillo each vintage, which more often than not the plot they call 'El Picón'. Perfumed and fresh with aromas of orange peel, raspberries, red cherries and some roasted notes in the background. It also has some character of the Riberas of yesteryear. In a way, 2010 could very well be a modern version of 1996, an elegant and fresh vintage. I had the 1996 Crianza a few weeks later, a wine that remained in my memory and that I had not had the chance to drink for a long time; it didn't disappoint me at all. This 2010 is not a shy wine, as it has 15% alcohol, but feels extremely balanced. The tannins are there, abundant and fine-grained, but there's good freshness to compensate them and with time in bottle, should do wonders to polish the texture. This is significantly cheaper than other Ribera del Duero at this quality level. Some 2,500 bottles were produced.

Critic scores

Critic scores
94
94/100

Average Score

95
95/100

Luis Gutiérrez, Wine Advocate

93
93/100

Josh Raynolds

More reviews and scores

93 points
Josh Raynolds
Score 93/100 · Josh Raynolds, Sep 2014

(78% tempranillo and 22% cabernet sauvignon; aged for 20 months in small French oak): Brilliant ruby. Ripe dark berries, cola and licorice on the deeply perfumed nose and in the mouth. Lush and sweet on entry, then tighter in the middle palate, offering intense blackberry and bitter cherry flavors underscored by juicy acidity. Finishes on a smoky mineral note, with outstanding energy and slow-building tannins.

About the producer

Hacienda Monasterio
View Producer

Product details

Grape Blend

Tempranillo

Colour

Red

Taste

Dry

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