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Tasting notes

Tasting notes
Score 95/100 · Drink 2024-2040, Jeb Dunnuck, Mar 2023

There is a more forward personality to the 2017 Brunello Di Montalcino Riserva, which pours a slightly darker hue. Aromas of black cherry, scorched earth, and violets emerge from the glass. Medium to full-bodied, it delivers more ripe concentration, with black raspberry, tea leaf, cedar, and rosemary. It is elegant yet expressive of the warm vintage, with fine, ripe tannins and ripe fresh fruit through the mid-palate and a great balance between roundness and elegance. Drink 2024-2040.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Walter Speller, jancisrobinson.com

95
95/100

James Suckling

More reviews and scores

93 points
Monica Larner, Wine Advocate
Score 93/100 · Drink 2024-2038, Monica Larner, Wine Advocate, Mar 2023

The 2017 Brunello di Montalcino Riserva (with 13,000 bottles made) shows dark fruit, dried cherry and baked plum. The wine is slightly subdued aromatically speaking compared to the new Brunello annata release, and I chalk that up to the very hot and dry conditions of the relentless 2017 summer. Cinnamon, cumin and crushed clove appear in a second wave and underline this Riserva's more elaborate aging regime. The finish is layered and rich with full-bodied Sangiovese intensity.

90 points
Antonio Galloni, Vinous
Score 90/100 · Antonio Galloni, Vinous, Dec 2022

The 2017 Brunello di Montalcino Riserva is a dark beauty, slowly unfurling with dried cherries, exotic sweet spice, fresh tobacco and hints of mint. It’s rich and dense in feel, yet lifted by cooling acidity, as ripe black fruits easily wash across the palate, leaving bitter-tea-like tannins that collect toward the close. The finish is tannic and drying, yet not severe, leaving nuances of plum and lavender to linger. The vintage has left its mark on the 2017 Riserva, yet cellaring will help relieve its youthful structure. (EG)

95 points
James Suckling
Score 95/100 · James Suckling, Nov 2022

Complex and fragrant nose of neroli, currants, sour cherries, sandalwood, cassis and wild herbs. Roasted walnuts, too. Full-bodied with firm, fine-grained tannins and vibrant acidity. Full of energy and power.

About the producer

Altesino - producer
Altesino

Altesino is one of the top producers in Brunello di Montalcino. The estate is famous for bottling the first separate Cru from the Montosoli hill, which has since become widely recognised for its distinct, elegant style of Brunello.

View Producer

Product details

Grape Blend

Sangiovese

Colour

Red

Taste

Dry

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