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Tasting notes

Tasting notes
Score 91/100 · Josh Raynolds, Mar 2014

Inky purple. Intense, smoke-tinged blackberry and cassis on the nose, with deeper notes of licorice and espresso adding complexity. Sweet, broad and densely packed, with velvety flavors of blackcurrant and blackberry and peppery spices in the background. Closes with excellent clarity, smooth tannins and a suave, very persistent floral pastille quality.

Critic scores

Critic scores
91
91/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

91
91/100

Josh Raynolds

More reviews and scores

17 points
Julia Harding MW, jancisrobinson.com
Score 17/20 · Drink 2015-2021, Julia Harding MW, jancisrobinson.com, Feb 2013

Old vines, hand harvested. One-month maceration. Oak barrels for 20 months (50% new, 50% one to two years old). Deep black cherry colour, a bit smudgy from the journey (sent by post and had only eight hours to settle). Ripe dark plums/damsons and exotic spice with a firm blanket of ripe tannin. A lovely dark density and savouriness on the finish, showing that granite soil. Unexpected freshness at the very end. (JH)

About the producer

Jean-Luc Colombo
View Producer

Product details

Grape Blend

Syrah / Shiraz

Colour

Red

Taste

Dry

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