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Tasting notes

Tasting notes
Score 93/100 · Drink 2021-2035, Joe Czerwinski, Wine Advocate, Jan 2022

A late-picked effort bottled in 500-milliliter format, the 2018 Condrieu Cote Chatillon Vendangé le 31 Octobre boasts 12% alcohol and 140+ grams per liter of residual sugar. Gérard made only a single new demi-muid of this elixir, stopping the fermentation when he felt it was appropriately balanced and filtering the wine afterward to remove any remaining yeast. Unmarked by botrytis, the wine offers up scents of incredibly ripe yet clean apricots, plus hints of quince, pear and orange marmalade. It's full-bodied, opulent and luscious, with a long, silky-textured finish.

Critic scores

Critic scores
91
91/100

Average Score

16
16/20

Richard Hemming MW, jancisrobinson.com

93
93/100

Joe Czerwinski, Wine Advocate

More reviews and scores

16 points
Richard Hemming MW, jancisrobinson.com
Score 16/20 · Drink 2019-2022, Richard Hemming MW, jancisrobinson.com, Oct 2019

100% Viognier. Tasted blind. Candied apricot and peach aroma with mixed-peel and spice complexity. Jasmine scent on the finish. Medium body, low acidity, moderate persistence. (RH)

89 points
Jancis Robinson MW
Score 89/100 · Jancis Robinson MW

About the producer

Xavier Gerard
View Producer

Product details

Grape Blend

Viogner

Colour

White

Taste

Dry

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