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Tasting notes

Tasting notes
Score 17/20 · Drink 2022-2028, Walter Speller, jancisrobinson.com, Sep 2022

The 2019 vintage is a triumph in Tuscany and this is no exception. Sangiovese takes the lead in this blend with Cabernet Franc, Cabernet Sauvignon and Merlot, giving it nerve and deep cherry flavours, while the French additions absorb the touch of oak. The result is velvety, finely textured and long. You can drink this now and for up to six years while you wait for the 'grand vin' 2019 to come round. Sheer class and with bags of Italian flair. (WS)

Critic scores

Critic scores
92
92/100

Average Score

17
17/20

Walter Speller, jancisrobinson.com

92
92/100

Monica Larner, Wine Advocate

More reviews and scores

92 points
Monica Larner, Wine Advocate
Score 92/100 · Drink 2022-2028, Monica Larner, Wine Advocate, Jun 2022

The Caiarossa 2019 Pergolaia (an organic and biodynamic wine) is Sangiovese with smaller parts Merlot and Cabernet Franc. The bouquet opens to red and purple fruits with wild plum, dried cherry, potting soil and pressed rose. Those floral tones and mild herbal signatures are what give this wine its very Mediterranean, easy-drinking personality.

About the producer

Caiarossa
View Producer

Product details

Country / Region
Grape Blend

Sangiovese, Cabernet Sauvignon, Merlot, Cabernet Franc

Colour

Red

Taste

Dry

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