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Tasting notes

Tasting notes
Score 91/100 · Drink 2026-2037, Jeb Dunnuck, Mar 2026

A charming, midweight yet outstanding wine, the 2023 Château La Tour De Mons offers darker berries, cassis, spice, background oak, and graphite on the nose. Based on 57% Merlot, 34% Cabernet Sauvignon, 4% Cabernet Franc, and 5% Petit Verdot and aged 12 months in 20% new French oak, it's medium-bodied on the palate, with a clean, balanced mouthfeel and real elegance. Drink this lovely Margaux over the coming 10-12 years. Drink 2026-2037.

Critic scores

Critic scores
90
90/100

Average Score

90
90/100

Jane Anson, Inside Bordeaux

92
91-93/100

Jeb Dunnuck

More reviews and scores

92 points
Antonio Galloni, Vinous
Score 92/100 · Drink 2025-2033, Antonio Galloni, Vinous, Mar 2026

The 2023 Tour de Mons is packed with dark-toned fruit, new leather, gravel, incense, licorice, chocolate, dried herbs and tobacco. Plush and layered, with gorgeous persistence, Tour de Mons packs a lot of intensity into its mid-weight frame. This is impeccably done.

88 points
Neal Martin
Score 88/100 · Drink 2028-2038, Neal Martin, Feb 2026

The 2023 La Tour de Mons has a well-defined bouquet with blackberry, raspberry and light sandalwood scents that unfold on the nose. The palate is medium-bodied with chewy tannins. A bit rustic and perhaps just needing a bit more finesse on the finish, I would afford this a couple of years in bottle.

91 - 93 points
Jeb Dunnuck
Score 91-93/100 · Jeb Dunnuck, May 2024

An absolute classic Margaux, the 2023 Château La Tour De Mons offers up a complex bouquet of red fruits, sandalwood, Asian spice, leather, and dried flowers. It's medium-bodied and has a layered, elegant mouthfeel, silky tannins, and a great finish. I think it's going to drink well right out of the gate yet see no reason it shouldn't have two decades of overall longevity.

About the producer

La Tour de Mons
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Merlot

Colour

Red

Taste

Dry

Classification

Cru Bourgeois

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