2017 Larrivet Haut Brion Blanc
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Tasting notes
The Larrivet Haut-Brion 2017 Blanc is a blend of 40% Sauvignon Blanc and 60% Sémillon. It explodes from the glass with vibrant notes of green mango, fresh pineapple and lemon tart plus nuances of struck match, sea spray and honeycomb with a waft of tangerine peel. Medium to full-bodied, the palate is a powerhouse of tropical and citrus fruit flavors, framed by bold freshness, finishing long and zesty.
Critic scores
Average Score
Jeff Leve, The Wine Cellar Insider
Jeb Dunnuck
More reviews and scores
A Semillon-dominated blend that includes 40% Sauvignon Blanc, aged in 50% new oak, the 2017 Chateau Larrivet Haut-Brion Blanc offers a more mineral-driven, slightly reductive bouquet that shows more pineapple, lemon, and citrus notes with time in the glass as well as a touch of mint. Nicely textured, medium-bodied, with bright acidity and solid balance, it's going to shine on the dinner table and should evolve for 3-4 years.
About the producer
Known as La Rivette prior to the late 19th century, this property is owned by the Gervoson family (best known for the Bonne Maman brand). They farm 75 hectares, with around seven of those dedicated to white grapes.