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Tasting notes

Tasting notes
Score 91/100 · Drink 2025-2036, Jane Anson, Inside Bordeaux, Jan 2024

Savoury blue fruit, a little knitted down right now because there are tannins here, gently layering up over the palate. Grilled oak, cocoa bean, cassis and sage, an impressive Médoc that delivers consistency in a tough year. 20% new oak. Second year of organic conversion. Harvest September 30 to October 15 (a plot of old Merlot was the very last thing to be picked), with a touch of micro oxyenation to smooth out the tannins.

Critic scores

Critic scores
91
91/100

Average Score

90
90/100

James Suckling

91
91/100

Jane Anson, Inside Bordeaux

More reviews and scores

90 points
James Suckling
Score 90/100 · James Suckling, Nov 2023

Hints of smoke and tobacco to go with the black fruit and herbs. Medium-bodied, fresh and sleek with easy tannins and a savory finish. A little light this year but very drinkable. Merlot and cabernet sauvignon. Drink now.

91 points
Jane Anson, Inside Bordeaux
Score 91/100 · Drink 2025-2036, Jane Anson, Inside Bordeaux, Apr 2022

Well put together, a ton of blue fruit, less big shouldered than many vintages of Escurac but there is sweet smoky oak, at this price level you are going to be hard pressed to find a better Cru Bourgeois. 20% new oak. Second year or organic conversion. Harvest September 30 to October 15 (a plot of old Merlot was the very last thing to be picked). Touch of micro oxyenation to smooth out the tannins.

About the producer

d'Escurac
View Producer

Product details

Grape Blend

Merlot, Cabernet Sauvignon

Colour

Red

Taste

Dry

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