2007 L'Alberello
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Tasting notes
The 2007 Bolgheri Superiore L'Alberello flows from the glass with notable warmth and richness in its dark red fruit, mocha, espresso and grilled herbs. The ripeness of the vintage is beautifully balanced in a mid-weight style that avoids the excessive heaviness that can plague the wines of Bolgheri. The finish is long, silky and elegant. I wouldn't necessarily hang on to the 2007 L'Alberello too long, but it should drink nicely for at least a few years. L'Alberello is 70% Cabernet Sauvignon, 25% Cabernet Franc and 5% Petit Verdot.
Critic scores
Average Score
Antonio Galloni, Vinous
Antonio Galloni, Wine Advocate
More reviews and scores
The 2007 Bolgheri Superiore L’Alberello flows from the glass with notable warmth and richness in its dark red fruit, mocha, espresso and grilled herbs. The ripeness of the vintage is beautifully balanced in a mid-weight style that avoids the excessive heaviness that can plague the wines of Bolgheri. The finish is long, silky and elegant. I wouldn’t necessarily hang on to the 2007 L’Alberello too long, but it should drink nicely for at least a few years. L’Alberello is 70% Cabernet Sauvignon, 25% Cabernet Franc and 5% Petit Verdot. Anticipated maturity: 2010-2017. Importer: Bedford International, Larchmont, NY; tel. (914) 833-2725
About the producer

Grattamacco’s story begins when Piermario Meletti Cavallari purchased an abandoned vineyard in 1977 and grafted over many of the vines. He produced one of the earliest Super Tuscans in 1982 – a blend of Cabernet Sauvignon, Merlot and Sangiovese and a wine which continues to earn acclaim today.