2018 Brunello di Montalcino
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Tasting notes
The 2018 Brunello di Montalcino is a wine of medium-soft volume and intensity with dark fruit, ripe cherry, black plum, spice and sweet potting soil. That theme of sweetness continues to the plush, lightly textured palate. The wine is ready to drink in the near or medium term; the tannins are round and ready, and it concludes with bright acidity. This is a release of 40,000 bottles.
Critic scores
Average Score
Walter Speller, jancisrobinson.com
Monica Larner, Wine Advocate
More reviews and scores
Like a kid in a candy store, taking in the confectionary spices, medicinal cherry, blueberry compote and licorice aromas of the 2018 Brunello di Montalcino is a total pleasure. While silky and elegant, this is also racy and with depths of character, as red and black berries are complicated by notes of cinnamon, clove and a bitter dusting of cocoa. The 2018 finishes potent and long, but only lightly structured, begging for some cellaring, but also placing all of its goods on display. Nearly a minute goes by, and nuances of violette pastille and hard red candies still echo throughout.
Deep, lustrous ruby with orange tinges. Very closed and backward on the nose. Cherry with the merest suggestion of dried fruit on the palate, but much more compelling than it sounds. Long yet still subdued on the finish and with finely grained tannins; only at the very end revealing complex depth. Skilfully made and more to come. (WS)