NV Balvenie 14yo Caribbean Cask (43%)
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Tasting notes
Tropical fruit aromas spill from the glass: baked pineapple, strawberry-banana smoothie, orange peel, raisins, then a hint of sawdust. The palate is a decadent dessert spread, with rum-soaked fruitcake joined by chocolate truffles, raspberry coulis, cocoa powder, Nutella, and chocolate jellies. A touch of vanilla and strawberry milk on the lengthy finish; sure to further please chocolate lovers with rich chocolate frosting and chocolate mousse. Tropical fruit aromas spill from the glass: baked pineapple, strawberry-banana smoothie, orange peel, raisins, then a hint of sawdust. The palate is a decadent dessert spread, with rum-soaked fruitcake joined by chocolate
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About the producer
Speyside-based Balvenie is the only Scotch whisky distillery to grow its own barley, use traditional floor maltings and keep coppersmiths and coopers on site. Its single malts – made by the longest-serving Malt Master David Stewart MBE – are some of the most recognised worldwide