2002 Tarlant Brut Nature L'Etincelante (disgorged 2018)
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Tasting Notes
This is a gorgeous vintage Champagne from Tarlant – one of the region’s most exciting Growers. The House has a long history making wine in the Marne Valley (since the 17th century), but it is the current generation Benoît and Mélanie that has really put the property on the map. Working organically, they focus on long lees ageing and low dosage to produce exceptional wines that speak of their terroir. This 2002 – a fantastic vintage for the region – is a blend of 57% Chardonnay, 29% Pinot Noir and 14% Meunier. The base wine was fermented in oak, with no malolactic fermentation and it spent over 15 years on lees – allowing for zero dosage. The result is a wine of power, depth and precision. In a distinctly Grower, oxidative style, the nose is filled with nutty, honeyed tones and something almost reminiscent of Amontillado Sherry, as well as bright citrus fruit. The palate is driven by its engine of pinpoint acidity, but there’s incredible roundness and texture with a concentrated, vibrant core of fruit. The finish is long, mineral with oyster-shell, almost iodine, freshness. A Champagne that deserves to be savoured.