2017 Sonoma Coast Pinot Noir
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Tasting notes
The 2017 Pinot Noir Sonoma Coast comes from 100% estate fruit this vintage. Pale to medium ruby-purple, the nose is broody with iron, iodine, forest floor and blood orange with cranberry and blackberry fruit. Light to medium-bodied, it's ultra silky and a maintains a nice balance of ripe fruit, bitters and earth, with classic tea leaf and citrus peel flavors and a long, juicy, uplifted finish. 1,250 cases produced.
Critic scores
Average Score
Erin Brooks, Wine Advocate
Antonio Galloni, Vinous
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The 2017 Pinot Noir (Sonoma Coast) is a stellar appellation-level wine from Peay. Light on its feet, perfumed and super-expressive, it has much to offer. Sweet red cherry, plum, rose petal, lavender and spice all develop in the glass. This is a very serious, appellation-level wine done entirely from estate fruit. Don't miss it.
About the producer
Peay Vineyards is a small, family-owned estate winery on the rugged West Sonoma Coast in California, crafting elegant, site-driven Pinot Noir, Syrah, Chardonnay, and other varietals from organically farmed grapes grown just miles from the Pacific Ocean.