2018 Malbec Nicasia
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Tasting notes
The 2018 Malbec Catena Zapata Nicasia Vineyard, from a vineyard planted in Altamira in 1996 from an old massal selection, has contained ripeness, reflecting the less warm vintage (after 2017). The grapes were picked very early but with good ripeness because of the low yields in a very dry year. It fermented in open-top barrels with 100% full clusters and indigenous yeasts and matured in 500-liter oak barrels. It's a balanced and elegant Malbec with some restraint and a very fine thread in the palate, with really fine tannins. It follows the path of the phenomenal 2017, fine and elegant. 12,000 bottles produced. It was bottled in May 2020.
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Average Score
James Suckling
Luis Gutiérrez, Wine Advocate
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The Nicasia Vineyard is located in Paraje Altamira and was planted in 1996. The grapes are from Lot 1 and fermented in foudres with whole bunches, then aged for 24 months in French barrels before being kept for a further 24 months. The involved process explains its charm. A perfumed red with a nose of herbal and lavender notes at first followed by sage and violet as part of a reductive approach that gives way to no-nonsense sour cherry. In the mouth, it delivers everything you could want: juicy and expressive, gentle but powerful with hints of chalk wrapped in a slightly fleshy feel and enlivened by just enough acid. A finely tuned mechanism full of fascinatingly subtle gears and clockwork.
This is rich and decadent with crushed berries, light chocolate, meat and blueberries. Full body, polished and chewy tannins and an extremely long, flavorful finish. Fresh and beautiful. Love the coolness to the flavors here. Drink or hold.
About the producer
Bodega Catena Zapata has been instrumental both in the development of fine wine production in Argentina and in realising the full potential of the Malbec grape.