2019 Sancerre La Cote des Monts Damnes
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Tasting notes
Tasted in early March, the 2019 Sancerre La Côte des Monts Damnés offers a highly attractive bouquet of just-ripe plums, apricots, mango, passion fruit, elderflower, spicy/herbal and spring-like leafy terroir aromas with delicate iodine ad lemon notes in the background. From Kimmeridgian marls and aged on the lees for 10 months, this is a full-bodied, round and aromatic yet vital, fresh and tensioned picture-book Mont Damnés with lovely grapefruit bitters on the long and complex finish. The wine is round and intense, very elegant and perfectly balanced, just spectacular in its early accessibility. Possibly the finest of the last decade.
Critic scores
Stephan Reinhardt, Wine Advocate
About the producer
Although the family had long grown vines in Sancerre, it was in the 1950s that Henri Bourgeois started championing the wines of Chavignol. The property grew from two to 65 hectares, spread between Sancerre and Pouilly-Fumé, and is one of the standard-bearers for the region.