2016 Brunello di Montalcino
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Tasting notes
Dark and imposing in the glass, the 2016 Brunello di Montalcino opens with a delicate bouquet of balsam herbs and smoke, giving way to cedar spice box, dusty rose and dried black cherries. This is incredibly soft and pliant on the palate, with lavender-tinged, ripe red and black fruits guided by juicy acidity. Violet inner florals and a bitter tinge of balsamic spice linger as the 2016 finishes long and lightly structured, with edgy tannins that frame the experience without slowing its momentum. While already quite appealing, with a good decanting, the 2016 is still years away from its optimal drinking window. (EG)
Critic scores
Average Score
Eric Guido, Vinous
Walter Speller, jancisrobinson.com
More reviews and scores
Lustrous mid ruby. Pure deep sweet, youthful cherry nose with a hint of black tea leaves and a suggestion of oak. Succulent cherry fruit palate that closes up swiftly. Tangy finish with gorgeous coating tannins. Super-elegant palate weight at 14.5% alcohol, yet plenty of concentration. Needs more time, though. (WS)
“The 2016 Brunello di Montalcino excites the senses with a wonderfully pure and fruity display of wild strawberries, woodland herbs, wet stone and flowery undergrowth. Both savory and sweet, the textures are like silk, with waves of ripe red fruits and spices which give way to salty minerals, licorice, hints of black tea and a coating of fine tannin. While youthfully structured, there’s a juicy freshness to be found throughout, creating harmonious balance and symmetry that makes the 2016 Lisini so easy to like already. That said, the best is yet to come.”
This is medium-to full-bodied, yet very rich, with lots of sandalwood, lavender, fresh blackberries and crushed cloves. More citrus peel on the palate. Lemon peel and blackberries. Fine tannins and a fresh, tangy finish. Alcohol comes out at the end.