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Tasting notes

Tasting notes
Score 18/20 · Drink 2024-2044, Jancis Robinson MW, May 2024

Very popular producer in the good-value appellation of Marsannay. Bruno’s sons Edouard and Arthur have been taking over. They own a great array of different climats but this is one of the finest , regarded as a grand cru in all but name with only five owners, all with east–west strips of vines from top to bottom of the vineyard (Rousseau, Fourrier, Jadot, Bruno Clair and, with her cellar next door, Sylvie Esmonin). Bruno Clair has 1 ha (Rousseau 2.2 ha). 2018 was a flattering vintage, not especially concentrated. Mid to pale garnet. Sumptuous nose that draws you in. Combination of sweetness and vivacity on palate entry. Really rich and beguiling already. Fruit almost dominates tannin. Long and rich on the finish. Very hedonistic. Pure, long and with strong impact. There's a firm finish that suggests it has quite a life ahead of it. (JR)

Critic scores

Critic scores
96
96/100

Average Score

18
18/20

Jancis Robinson MW

18
18/20

Jancis Robinson MW

More reviews and scores

95 points
Neal Martin
Score 95/100 · Drink 2026-2048, Neal Martin, Nov 2022

The 2018 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a well-defined bouquet. Dark cherries mingle with iodine and light pressed flower aromas, just a touch of graphite underneath. This will need time to knit together. The palate is medium-bodied with a concentrated opening, layers of black cherry and bilberry fruit with a fair lacquer of new oak. Fine balance, a pinch of cracked black pepper and thyme emerge towards the finish. This has a long aftertaste but it will clearly need time. Tasted blind at the Burgfest 2018 red tasting.

98 points
Jasper Morris MW, Inside Burgundy
Score 98/100 · Jasper Morris MW, Inside Burgundy, Sep 2022

95 points
Neal Martin
Score 95/100 · Drink 2023-2045, Neal Martin, Dec 2020

The 2018 Gevrey-Chambertin Clos Saint-Jacques 1er Cru is beautifully defined on the nose, although it does demand coaxing: brambly red fruit, sous-bois , dried rose petals and a touch of cigar box. The palate is framed by crisp tannins. This feels so fresh and crunchy in texture. Very good depth, tangy sour cherries mixed with orange rind on the long and tender finish. This is an superb Clos Saint-Jacques.

About the producer

Bruno Clair
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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