Market price

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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2020-2024, Julia Harding MW, jancisrobinson.com, Nov 2019

Four parcels in Meursault, plus 15% from both Puligny and Chassagne and 30% St-Aubin. Picked at different times, St-Aubin later. Very mineral in St-Aubin and good parcels in Chassagne and Meursault close to the village, explains Colin-Morey. No difference in winemaking compared with the grander appellations. Fermented and aged in 350-litre casks without stirring. 10% new oak. Lovely fresh clementine nose and just a touch chalky. Super-fresh and moreish, tight lime freshness. New oak doesn’t show. Creamy, textured. A real beauty at this generic appellation level. (JH)

Critic scores

Critic scores
89
89/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

90
90/100

Jancis Robinson MW

More reviews and scores

88 points
Jasper Morris MW, Inside Burgundy
Score 88/100 · Jasper Morris MW, Inside Burgundy, Oct 2019

90 points
Jancis Robinson MW
Score 90/100 · Jancis Robinson MW

88 points
Jasper Morris MW, Inside Burgundy
Score 88/100 · Jasper Morris MW, Inside Burgundy

About the producer

Pierre Yves Colin Morey - producer
Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.

View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Alcohol ABV%

12.5%

Classification

Regional

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