2016 Barolo Vigna del Gris

Monforte d'Alba. Tasted blind. Lustrous mid to deep ruby. Balsamic nose that is a little reluctant to open up to the fruit and is a tiny bit candied. On the palate, monolithic fruit matched by a big dose of powdery tannins. Impressive concentration without going over the top. (WS)

The Conterno Fantino 2016 Barolo Ginestra Vigna del Gris comes from a site in Monforte d'Alba that has a big component of loose sand in the soils. These well-draining conditions add to the softness and concentrated aromatic intensity of Nebbiolo. In fact, the bouquet here brings us a medley of red and purple fruits with some ripe blackberry and plum. It shows a hint of pretty cherry sweetness with spice, tobacco and candied licorice. The mouthfeel is full and generous, and this supple Barolo wraps smoothly and luxuriously over the palate. Some 9,100 bottles were made.

Monforte d'Alba. Tasted blind. Lustrous mid to deep ruby. Balsamic nose that is a little reluctant to open up to the fruit and is a tiny bit candied. On the palate, monolithic fruit matched by a big dose of powdery tannins. Impressive concentration without going over the top.