2018 Chambolle Musigny Beaux Bruns
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Tasting notes
The 2018 Chambolle-Musigny Aux Beaux Bruns 1er Cru includes 30% whole bunch. It has a very earthy bouquet, nicely defined but broody at the moment. The palate is medium-bodied and very saline on the entry, offering a fine bead of acidity and a clean, precise finish. Fine, but not the very best Mortet has made this year, since he set the bar so high.
Critic scores
Average Score
The Wine Advocate
Neal Martin
More reviews and scores
The 2018 Chambolle-Musigny 1er Cru Aux Beaux Bruns has turned out very well this year, and Mortet appears to have picked the perfect date to harvest this early-ripening site. Soaring from the glass with scents of ripe cherries, raspberries, peonies and candied citrus peel, it's medium to full-bodied, supple and fleshy, with velvety tannins, lively acids and a mineral finish.
The 2018 Chambolle-Musigny 1er Cru Aux Beaux Bruns has turned out very well this year, and Mortet appears to have picked the perfect date to harvest this early-ripening site. Soaring from the glass with scents of ripe cherries, raspberries, peonies and candied citrus peel, it's medium to full-bodied, supple and fleshy, with velvety tannins, lively acids and a mineral finish.
About the producer

This estate, today with Arnaud Mortet at the helm, makes some of Gevrey-Chambertin’s finest wines. Working with 16 hectares, as well as a few négociant parcels, this property makes perfumed and chiselled Pinot Noir.