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Tasting notes

Tasting notes
Score 95/100 · Erin Brooks, Wine Advocate, Dec 2019

The 2017 Chardonnay Hyde Vineyard was barrel fermented and aged 12 months in 25% new oak. It offers intense aromas of guava, honeycomb and beeswax with quince paste, apple pie, nutmeg, clove and warm yellow peaches with notes of hay, crushed stone and oodles of chamomile character. Medium-bodied and wonderfully savory/toasty in the mouth, it offers great intensity, juicy acidity and a long, honey-nut finish. 550 cases produced.

Critic scores

Critic scores
95
95/100

Erin Brooks, Wine Advocate

About the producer

DuMOL
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