2018 Latricieres Chambertin
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Tasting notes
The 2018 Latricières-Chambertin Grand Cru was picked between September 7 and 12 and contains 50% whole bunch. Typical of this grand cru, it feels reserved and a bit bashful on the nose, especially compared to the Charmes-Chambertin. The palate is medium-bodied with firm tannins and good volume, though it does not deliver the same precision and finesse as some of the best examples of this vintage.
Critic scores
Average Score
Jancis Robinson MW
Neal Martin
More reviews and scores
Cask sample. Bright crimson. Trace of oak on the nose. Sweet start and some delicate precision. Not that intense but appetising. (JR)
Cask sample. Bright crimson. A trace of oak on the nose. Sweet start and some delicate precision. Not very intense but appetising. (JR)
About the producer
Although the Bichot family settled in the region in 1350, Albert Bichot was founded in 1831 by Bernard Bichot. Today the producer is one of Burgundy’s most respected, making wines from both its own vineyards and with purchased fruit.