2017 Meursault Les Perrieres

(one of the three barrels was new, the other two from 2015): Bright, light yellow with a green tinge. Ripe but reticent nose hints at pineapple, dusty rock and marzipan (one of the three barrels is going through an oxidative phase). Sappy, thick and palate-saturating, with its mineral density leavening this very rich wine's sweetness of fruit. Not a creamy style but finishes with impressive building length, excellent savory grip and an absence of hard edges. Latour describes this wine as "not too large," noting that he picked the fruit early, on August 28 or 29.