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Tasting notes

Tasting notes
Score 93+/100 · Drink 2019-2029, Stephen Tanzer, Vinous, Jul 2016

(bottled in magnum): Healthy, moderately saturated dark red. Musky aromas of dark berries, mocha and brown spices, plus a hint of creamy vanilla. Savory and youthfully tight; offering less early sex appeal than the 2012 version but this wine possesses an impressive thickness and finishes with big, broad tannins that suggest a slow evolution in bottle. Distinctly saline and backward--and perhaps less distinctive today than the single-vineyard Syrah bottlings from Cayuse. This wine represents Baron's tribute to Jamet's Côte-Rôtie, which is a blend of multiple sites.

Critic scores

Critic scores
95
95/100

Average Score

93
93+/100

Stephen Tanzer, Vinous

96
96/100

Jeb Dunnuck, Wine Advocate

More reviews and scores

96 points
Jeb Dunnuck, Wine Advocate
Score 96/100 · Drink 2021-2041, Jeb Dunnuck, Wine Advocate, Jul 2016

One of the most complete, layered and elegant 2013s from Cayuse is the 2013 Syrah Walla Walla Special #5, which is made from two separate parcels that remind Christophe of the northern Rhone’s Jamet brother’s Cote Rotie. He also keeps the price low as a thank you to his customers. Giving up classic cool climate notes of green olives, black cherries, scorched earth, ash and ripe herbs, this beauty hits the palate with full-bodied richness, no hard edges, incredibly fine tannin and a finish that just keeps going. I thoroughly enjoyed drinking it today, but it will be better with 4-5 years of cellaring and have two decades or more of overall longevity.

About the producer

Cayuse Vineyards
View Producer

Product details

Grape Blend

Syrah / Shiraz

Colour

Red

Taste

Dry

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