2018 Feytit Clinet
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James Suckling
Jeb Dunnuck
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The 2018 Feytit-Clinet is a limpid purple hue. The bouquet is backward compared to other Pomerols that I tasted, biding its time and gradually opening to reveal black cherries, blueberry, melted tar and licorice scents all vying for attention. The palate is very smooth on the entry, with a fine bead of acidity. Sweet black fruit and licorice beg for your attention and dovetail into a saline finish. This is a very classy Feytit-Clinet from proprietor Jeremy Chasseuil.
This was a great vintage for Pomerol, and Jeremy Chasseuil has again made a brilliant wine. Based on 92% Merlot and 8% Cabernet Franc brought up in 70% new French oak, the 2018 Château Feytit-Clinet is a powerful Pomerol boasting a dense purple/plum color as well as decadent notes of blackcurrants, lavender, loamy soil, truffle, chocolate, graphite, and roasted herbs. It doesn't pull any punches and is full-bodied and concentrated on the palate, with an expansive, mouth-filling texture, building tannins, and a great finish. It's going to take a decade to hit maturity, but it will be a 30-year wine. I followed this bottle for multiple days and it only improved. It's a stunning wine.
The 2018 Feytit-Clinet is exquisite. Inky dark fruit, gravel, spice, menthol, licorice, mint and lavender are some of the many aromas and flavors that develop as the 2018 shows off its compelling, totally unique personality. In most recent vintages, Feytit-Clinet has been explosive and quite powerful. The 2018 doesn't quite have that energy, but its (relatively) suave personality will make it easy to enjoy with only a few years in bottle. I loved it.
About the producer

Jeremy Chasseuil took back control of his family estate in 2000. Prior to this the vines and wine were managed by the Moueix group (owners of Château La Fleur-Pétrus, Château Hossana and Château Trotanoy).