2018 Larrivet Haut Brion Blanc
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Tasting notes
Larrivet Haut-Brion's 2018 Blanc bursts with expressive pineapple, Bosc pears and melon scents with hints of pink grapefruit, lime zest and coriander seed. The medium to full-bodied palate is wonderfully exotic, packed with tropical fruit and citrus layers, supported by a racy backbone and finishing with a spicy kick.
Critic scores
Average Score
James Suckling
Lisa Perrotti-Brown MW, Wine Advocate
More reviews and scores
The 2018 Larrivet Haut-Brion Blanc is so distinctive. An exotic mélange of bright citrus, sage, mint, crushed rocks, lemon oil and slate gives the 2018 extraordinary aromatic nuance. On the palate, the 2018 still needs to fully come together, but there is so much going on. Structured and quite powerful, the 2018 is a real head-turner.
The 2018 Château Larrivet Haut-Brion Blanc checks in as 75% Sauvignon and 25% Sémillon that was brought up in 25% new French oak. It has a classic (and terrific) nose of honeyed grapefruit, exotic flowers, and a liquid rock-like minerality. This carries to a medium to full-bodied Bordeaux Blanc with a rounded, expansive texture, nicely integrated acidity, terrific overall balance, and a great, dry, crisp finish. It's already drinking nicely, and while I wouldn't push the aging curve, I wouldn't bet against it drinking brilliant for 15 years either. This wasn't a great vintage for the whites, but this is impressive.
The 2018 Larrivet Haut-Brion Blanc is very primal and grapey on the nose, and frankly I was expecting more complexity given the performance of its peers. The palate is slightly better, presenting orange peel and touches of sour lemon. Modest in weight, and a little drier on the finish, with a malic aftertaste. I much prefer the red this year. Tasted twice.
About the producer
Known as La Rivette prior to the late 19th century, this property is owned by the Gervoson family (best known for the Bonne Maman brand). They farm 75 hectares, with around seven of those dedicated to white grapes.