Buying options

Tasting notes

Tasting notes
Score 99/100 · Drink 2027-2058, Jeb Dunnuck, Oct 2023

I seriously considered putting one more point on the 2018 Château Haut-Bailly, and for all practical purposes, it's as good as it gets. Based on 55% Cabernet Sauvignon, 35% Merlot, and the rest Petit Verdot and Cabernet Franc, it has a majestic, full-bodied, multi-dimensional profile as well as a blockbuster bouquet of currants, chocolate-covered cherries, iron, tapenade, and smoked tobacco. It has a sunny, exuberant, uber-sexy style, yet it's not over the top, and it has perfect ripeness (not overripe or underripe), beautiful tannins, and flawless overall balance. It's approachable today yet should hit maturity in another 4-5 years and have a broad 30-40 years of prime drinking window.

Critic scores

Critic scores
97
97/100

Average Score

98
97-98/100

James Suckling

99
97-100/100

Jeb Dunnuck

More reviews and scores

95 points
Neal Martin
Score 95/100 · Drink 2026-2050, Neal Martin, Apr 2022

The 2018 Haut-Bailly replicated its showing in my in-bottle tastings. Wonderful violet and iris aromas burst from the glass with ample black fruit. The palate is beautifully balanced, silky smooth with a sumptuous, quite precocious finish. It just envelops the senses and leaves them gagging for more...but best wait a few years. Tasted at the Haut-Bailly vertical at the château.

17 points
Jancis Robinson MW
Score 17/20 · Drink 2028-2048, Jancis Robinson MW, Jan 2022

Tasted blind. Deep crimson. Headily exotic on the nose – really quite captivating. Rich – so rich it’s almost drinkable without food. Freshness is not its USP but its drama is. The worry was that this particular bottle was possibly oxidising. (JR)

98 points
Jane Anson, Inside Bordeaux
Score 98/100 · Drink 2026-2044, Jane Anson, Inside Bordeaux, Sep 2021

The serious side of Haut-Bailly in full effect here, with Cabernet-dominant cassis and liqourice notes in the ascendant. Everything is taken slow and steady, concentrated by the relatively low 21hl/h yields but balancing cracked pepper, black truffle and smoked earth with fresher raspberry and mint leaf nuance. Give this a good 6 to 8 years more in bottle. Hottest summer since 2003 and 1947. 3.87ph. First vintage under owner Chris Wilmers, 2nd generation after Bob Wilmers.

About the producer

Château Haut-Bailly - producer
Haut Bailly

Quality at this château, now one of Pessac-Léognan’s leading wine estates, has risen exponentially under the reign of Véronique Sanders, with the property known for crafting wines of elegance and poise.

View Producer

Product details

Grape Blend

Cabernet Sauvignon, Merlot

Colour

Red

Taste

Dry

Alcohol ABV%

14.5%

Classification

Grand Cru Classé de Graves

Why F+R?
Store
Store your collection in our bonded warehouse, only paying tax and duty if or when you arrange delivery.
Deliver
We sell wines and spirits to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine and spirits in your collection
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd