2016 Volnay Fremiets
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Tasting notes
Very pure nose but a little dry on the finish initially, without quite the follow-through expected, although it opened out in the glass and the fruit became more evident. (JR)
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Jancis Robinson MW
Jancis Robinson MW
More reviews and scores
The 2016 Volnay 1er Cru Fremiets is also showing very well, wafting from the glass with a lovely bouquet of dark berries, raw cocoa, orange rind, forest floor and dried flowers. On the palate, the wine is medium to full-bodied, layered and concentrated, having come together beautifully since I tasted it from barrel, framed by juicy acids and fine, stony tannins. It's a superb wine that confirms the serious stature of this vintage chez d'Angerville.
Bright medium ruby. Brooding aromas of black cherry, blueberry and violet. Dense, sappy Volnay with compelling sweetness to its dark berry fruit. Finishes with dusty, broad tannins and good saline lift. The estate lost 25% of this parcel to frost, but Guillaume d'Angerville told me that the ultimate crop was actually larger than he thought it would be during the summer.
32-year-old vines. Bright mid crimson. Very expressive and pure on the nose. Bitter cherry. Very crystalline and pure and stony. Chapeau! (JR)
About the producer

Marquis d'Angerville is synonymous with the village of Volnay, having long made some of the village’s finest wines. Best known for its Premier Cru monopole vineyard, Clos des Ducs, this estate crafts fine-boned, elegant styles of Pinot Noir – wines that act as standard-bearers for the appellation.