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Tasting notes

Tasting notes
Score 92-94/100 · William Kelley, Wine Advocate, Jan 2019

Aromas of mandarin, orange blossom, musky peaches, honeycomb and anise introduce the 2017 Criots-Bâtard-Montrachet Grand Cru, a full-bodied, ample and exotic wine with a broad, textural attack but a nicely controlled, even tangy mid-palate and finish, concluding on a lingering saline note, that expresses this site at its best.

Critic scores

Critic scores
93
93/100

Average Score

92
91-93/100

Stephen Tanzer, Vinous

93
92-94/100

William Kelley, Wine Advocate

More reviews and scores

93 points
Jasper Morris MW, Inside Burgundy
Score 93/100 · Jasper Morris MW, Inside Burgundy, Nov 2018

91 - 93 points
Stephen Tanzer, Vinous
Score 91-93/100 · Stephen Tanzer, Vinous, Sep 2018

Pale, bright yellow. Explosive yellow and white stone fruits on the nose, accented by mandarin orange and white flowers. Then thick-verging-on-unctuous in the mouth, offering highly concentrated citrus and stone fruit flavors along with suggestions of exotic fruits. This outsized fruit bomb is given shape and lift by harmonious acidity and gravelly minerality, but it's in a somewhat more southern style than the Clos de la Mouchère, and shows less distinction.

93 points
Jasper Morris MW, Inside Burgundy
Score 93/100 · Jasper Morris MW, Inside Burgundy

About the producer

Henri Boillot
Henri Boillot

Based in Meursault and farming some of the finest vineyards in the Côte de Beaune, Henri Boillot is a leading address in Burgundy. He crafts fine Chardonnay and Pinot Noir, but the estate is best known for its flagship monopole vineyard, Puligny-Montrachet Premier Cru Clos de la Mouchère.

View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Alcohol ABV%

13.5%

Classification

Grand Cru

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