Buying options

Tasting notes

Tasting notes
Score 96/100 · Allen Meadows, Burghound, Jan 2019

An ultra-spicy, ripe, elegant and admirably pure nose offers up notes of dark berries, sandalwood, dried orange peel and tea along with plenty of floral influence. There is equally good breadth to the rich, intense and tension-filled full-bodied and stony flavors that possess excellent power and drive on the seductively textured, muscular and classy finish that is also very firmly structured. In a word, impressive.

Critic scores

Critic scores
96
96/100

Average Score

95
93-96/100

Neal Martin, Vinous

96
96/100

Allen Meadows, Burghound

More reviews and scores

17.5 points
Jancis Robinson MW
Score 17.5/20 · Drink 2027-2046, Jancis Robinson MW, Jan 2018

Truly rich and sumptuous. Transparent with masses of well-judged ripe fruit. Very rewarding. A hint of coffee on the end. But overall this is fine wine. Long and rich. (JR)

94.5 points
Stephen Tanzer, Vinous
Score 94.5/100 · Drink 0-0, Stephen Tanzer, Vinous, Jan 2018

Bright ruby-red. More brooding on the nose than the Romanée-Saint-Vivant, conveying a medicinal cast to its aromas of dark berries, licorice pastille and violet. Boasts outstanding density and power but this penetrating wine shows a magically light touch and comes across as distinctly airy today. Not fleshy but delivers superb energy and cut. Quite different in style from the Romanée-Saint-Vivant but then these two grand crus typically go through phases during their élevage , so predicting their final shape and fruit/mineral balance is far more difficult than assessing their quality in the early going.

96 - 98 points
Neal Martin, Wine Advocate
Score 96-98/100 · Drink 2024-2050, Neal Martin, Wine Advocate, Dec 2017

The 2016 Richebourg Grand Cru has a very harmonious bouquet, a mixture of red and black fruit with hints of crushed violet and freshly shucked oyster shell, later a touch of flint. It is extremely well defined and focused, conveying the sense of aristocracy one seeks from a Richebourg. The palate is medium-bodied with filigreed tannin. There is real density and presence here and it is certainly more expressive than the Romanée-Saint-Vivant at the moment, with palpable tension on the finish. Outstanding.

About the producer

Noellat
Domaine Hudelot-Noëllat

Founded in 1962 by Alain Hudelot and based in Chambolle-Musigny, Domaine Hudelot-Noëllat is today run by Alain’s grandson Charles van Canneyt and has become one of the region’s most respected estates.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

14%

Classification

Grand Cru

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