2017 Pagodes de Cos

This is the second label of Cos d’Estournel, which accounted for about 55% of production in 2017. A blend of 56% Cabernet Sauvignon, 42% Merlot, 1% Cabernet Franc and 1% Petit Verdot, the 2017 Les Pagodes de Cos has a deep garnet-purple color and exuberant notes of crushed blackberries, red currants and cassis with touches of charcuterie, black soil and garrigue plus a waft of lavender. Medium-bodied and very fine-grained, it has great intensity and vibrancy with a good long, fruity finish.

The 2017 Les Pagodes de Cos, which is being matured in 30% new oak (half of the Grand Vin), has a very clean and pure bouquet with black cherries, boysenberry jam and Indian ink. There is certainly impressive intensity here considering this is the deuxième vin. The palate is medium-bodied with succulent ripe tannin. It is furnished with pretty blackberry and wild strawberry notes laced with white pepper and a subtle graphite seam. It has good sustain in the mouth with a “Pauillac” inspired finish in terms of discrete austerity and tannic backbone. I admire the focus here and even though there is not huge length this should age well. Tasted twice with consistent notes.

The 2017 Les Pagodes de Cos is pliant, supple and quite approachable – in other words everything a second wine should be. Succulent red cherry and plum fruit is pushed forward in this soft, inviting Saint-Estèphe. Floral notes add lift. Hints of chocolate, leather and spice add shades of nuances throughout. In 2017, Pagodes represents 60% of the production. The blend is 56% Cabernet Sauvignon, 42% Merlot, 1% Cabernet Franc and 1% Petit Verdot.