2017 Domaine de Chevalier
Buying options
Tasting notes
55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot. Harvested 11 to 30 September. Garnet hue. Pretty floral and red-fruit nose. Shows lots of charm. Delicate weight and frame. Zesty acidity. Fresh and harmonious but worth waiting another couple of years. (JL)
Critic scores
Average Score
James Suckling
Jeb Dunnuck
More reviews and scores
Tasted blind. Deep ruby colour. Bursting with red cherry and hints of violet on the nose, there is intrigue and joy here. The palate shows much flesh and vibrancy, with plump red berries at the core. The acid is positively zesty yet lifts the fruit into floral tones rather than washing away the flavour. Fleet-footed and long on the finish. A wine that transparently exhibits the better elements of this vintage. (TP)
Diam closure. Tasted blind. Pale lemon colour. Fine, chiselled fruit on the nose. Cool and fresh, there is an elegance despite the intensity on the palate. Fresh and lithe, it is driven with just a hint of lees on the finish. Bright, lightly spiced. Potential. (TP)
The 2017 Domaine de Chevalier is deep garnet-purple in color with a nose of baked plums, black cherry compote, fruitcake and violets plus wafts of fragrant earth and rosehip tea. Medium-bodied, the palate has loads of fruit with plush, rounded tannins and a lively finish. A blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot, this vintage spent 18 months in French oak, 35% new.
About the producer
Since buying the property in 1983, the Bernard family has cemented Domaine de Chevalier’s reputation as one of the Graves’s finest red and white wine producers, known for their sophisticated and elegant wines.