2016 St Aubin Blanc En Remilly
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Tasting notes
The 2016 Saint-Aubin En Remilly 1er Cru is surprisingly rather muted on the nose: quite earthy. After the 2017, it needs more fruit. The palate is marked by sour lemon and lime, rather harmonious with moderate depth, I find it a bit "fishy" and very saline on the finish. Good, but the 2017 is better.
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Average Score
Neal Martin
Neal Martin, Wine Advocate
More reviews and scores
Not much nose but real substance on the palate. Discreet for the moment. (JR)
The 2016 Saint Aubin 1er Cru En Remilly has a fresh, quite stony bouquet with red apples, cold slate and subtle smoky scents—a more understated nose but clean and precise. The palate is well balanced with fresh acidity and good weight, yet it clams up towards the finish and at this stage, does not deliver the riveting complexity and spine-tingling mineralité of recent vintages. Let’s see how this performs once in bottle. It is a very good Saint-Aubin, but maybe it can strive for even more once in bottle.
About the producer

Based in Saint-Aubin, Domaine Hubert Lamy is one of the most respected producers in the Côte de Beaune.