2016 Riesling Clos Windsbuhl
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Tasting notes
Harvested four weeks after the Brand in Turckheim, the 2016 Alsace Riesling Clos Windsbuhl is intense, fresh and flinty on the nose, where lovely mirabelles and lemon notes intertwine with the Muschelkalk expression of the coolish, southeast-facing terroir located adjacent to the forest between Hunawihr and Riquewihr. On the palate, this is a mouth-filling, fresh, elegant and quite mealy-textured Riesling with remarkable finesse and elegance. The 2016 is still bitter and a bit astringent, but its vitality, concentration and juiciness are very promising. Tasted at the Domaine in June 2018.
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Stephan Reinhardt, Wine Advocate
Stephan Reinhardt, Wine Advocate
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Harvested four weeks after the Brand in Turckheim, the 2016 Alsace Riesling Clos Windsbuhl is intense, fresh and flinty on the nose, where lovely mirabelles and lemon notes intertwine with the Muschelkalk expression of the coolish, southeast-facing terroir located adjacent to the forest between Hunawihr and Riquewihr. On the palate, this is a mouth-filling, fresh, elegant and quite mealy-textured Riesling with remarkable finesse and elegance. The 2016 is still bitter and a bit astringent, but its vitality, concentration and juiciness are very promising. Tasted at the Domaine in June 2018. Oct 2018, www.robertparker.com
About the producer
Widely acknowledged as one of the legendary wineries in Alsace, the wines of Domaine Zind-Humbrecht are nothing short of magical. Certified organic and biodynamic, the estate crafts an extensive range of wines, including many Grand Cru and single-vineyard bottlings.