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Tasting notes

Tasting notes
Score 94/100 · Luis Gutiérrez, Wine Advocate, Aug 2018

2014 is a better vintage in Ribera del Duero than in Rioja, and the 2014 Alion shows it. Sourced from 130 hectares of Tinto Fino (Tempranillo) in Ribera del Duero and possibly the most modern of the Vega Sicilia Group wines, it's silky, voluptuous, jammy, ripe and generous without being too much. The grapes fermented with indigenous yeasts in oak vats, and the wine matured in new and second use French barriques for 12 to 14 months. It's quite ripe and powerful yet balanced and with great freshness. The palate is medium to full-bodied with lots of fruit, juicy and showy, modern without excess. 284,284 bottles along with 6,500 magnums and some larger formats were produced. You might want to give it some more time in bottle. It was bottled in June 2016. Aug 2018, www.robertparker.com

Critic scores

Critic scores
94
94/100

Luis Gutiérrez, Wine Advocate

About the producer

Vega Sicilia - producer
Vega Sicilia

Vega Sicilia is undoubtably Spain’s most famous winery; a true icon in fine wine with a history dating back to 1864.

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