1998 Barolo Otin Fiorin Pie Rupestris - Nebioli

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Tasting notes

Tasting notes
Score 88/100 · Drink 2003-2015, Robert Parker, Oct 2001

The dark ruby-colored, similarly-styled 1998 Barolo Gabutti's offers scents of cherry cough syrup, licorice, tobacco, leather, and spice. Sweet, ripe, medium to full-bodied, and seductive, it will drink well between 2003 and 2015. A Leonardo Locascio Selection, Winebow, Hohokus, NJ; tel. (201) 445-0620 (Release date 9/02)

Critic scores

Critic scores
88
88/100

Robert Parker

About the producer

Cappellano
Cappellano

Serralunga d’Alba’s Cappellano is one of Barolo’s most legendary producers, producing ultra-traditional styles of Nebbiolo. Made famous by Teobaldo and now in the hands of his son Augusto, the estate is best known for its Barolo Piè Franco, a wine from ungrafted vines in the Gabutti Cru.

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Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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