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Tasting notes

Tasting notes
Score 17/20 · Drink 2017-2025, Julia Harding MW, jancisrobinson.com, Jun 2017

Very pale ruby. Spicy and back to the red-fruit character of the Sanford & Benedict. Very sweet like ripe red cherries, almost some dried cherries here but it is still fresh and very very supple. Long and more savoury with spice on the finish. Still youthful. (JH)

Critic scores

Critic scores
92
92/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

92
92/100

Antonio Galloni, Vinous

More reviews and scores

91 points
Jeb Dunnuck, Wine Advocate
Score 91/100 · Drink 2016-2024, Jeb Dunnuck, Wine Advocate, Aug 2016

Leading off the two Pinot Noirs, the 2013 Pinot Noir Isabelle is 100% varietal and comes from six different California vineyards (I’m not sure which vineyards or where). Completely barrel-fermented and aged 20 months, its medium ruby/transparent color is followed by lots of spice, autumn leaves and classic sweet-and-sour cherry fruit-like aromas and flavors, medium bodied richness, sweet tannin and an elegant, silky texture. Give it a year to integrate its oak, then enjoy bottles over the following 7-8 years.

92 points
Antonio Galloni, Vinous
Score 92/100 · Drink 2016-2023, Antonio Galloni, Vinous, Jun 2016

The 2013 Pinot Noir Isabelle is one of the richer, deeper wines in the lineup. A wine of real density, the Isabelle in 2013 hits the palate with a range of super-appealing dark cherry, plum, dark spices and French oak. The style is one of weight and impact. There is no shortage of either here.

About the producer

Au Bon Climat
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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