2012 Brunello di Montalcino
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Tasting Notes
Fascinating plum, light chocolate and citrus undertones. Medium to full body, medium, velvety tannins and a soft and medium-fruity finish. All in reserve and balance. A wine to get.
Critic Scores
Average Score
Monica Larner, Wine Advocate
James Suckling
More reviews and scores
Carlo Ferrini has now put three vintages of Giodo under his belt. This is the consulting enologist's personal property in Montalcino. Carlo felt the need to stretch his creative muscles and this avowed “Sangiovesista” set his sights on Montalcino. The 2012 Brunello di Montalcino is not as dense or rich as the two previous vintages released. This wine offers a subdued and streamlined personality that pegs it closer to classic Sangiovese without the exuberance - and irresistible controversy - that we can expect from this talented Tuscan winemaker. In fact, the wine shows little of Carlo's personal style that prizes density, opulence and concentration. Wild berry, pressed violets and spice rise from the bouquet. The wine is firm, delineated, muscular and powerful in terms of textural finesse. I feel confident of its aging potential. The mouthfeel will flesh out further with more time in the bottle. That said, I admit to feeling nostalgic for the grandeur and opulence that I associate with Carlo's vast portfolio of great wines. Go for it Carlo! Show us your stuff. This is a bashful vintage that I don't associate with your signature style. Mar 2017, www.robertparker.com
About the producer
Podere Giodo is a six-hectare wine estate in Brunello di Montalcino situated between Sant’Angelo in Colle and Sant’Antimo. The estate was set up by Carlo Ferrini in 2000 and is managed by Carlo and his daughter Bianca. The name Giodo is a contraction of his parents’ names, Giovanna and Donatello.