2016 "Y" d'Yquem
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Tasting Notes
Delicate nose, with hints of white flowers, blossom, lemongrass and lemongrass. Very fresh and crisp while still showing great richness. A serious, mouth-coating wine where peach, ripe pear, grapefruit, and citrus fruit are balanced by good tension and excellent acidity. Extremely long finish, very clean, with a sense of energy and salinity thanks to the superb acidity. Sep 2017, FINE+RARE, Drink: 2017-2027+
Critic Scores
Neal Martin
More reviews and scores
The 2016 Ygrec (or “Y” as it is shown on the label and referred to) is, of course, the dry white from Yquem, and this latest release is a blend of 75% Sauvignon Blanc and 25% Semillon picked between 5 September and 13 September. It has a fresh, attractive bouquet with citrus peel, Nashi pear, grass clippings and gooseberry, the Sauvignon firmly in the driving seat. The palate is where the Semillon says: hold on a moment, it’s not all Sauvignon. The texture is waxy, and there are lovely peachy, watermelon notes that dovetail into a saline finish that leaves you wanting more. True, it is not cheap, and you could argue there is a plethora of cheaper alternatives. But they are not Yquem. Tasted September 2017. Sep 2017, www.robertparker.com
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About the producer
The undisputed finest sweet wine in the world, Château d'Yquem is the only Premier Cru Supérieur estate in Sauternes, classified in 1855. With a long history stretching back to the Middle Ages, the château is entwined with that of the Lur-Saluces family – who remain involved today.