1997 Barolo Le Rocche del Falletto
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Tasting notes
The 1997 has never been one of my favorites, but this bottle was reasonably fresh and interesting, something I haven’t always been able to say about the wine.
Critic scores
Average Score
Robert Parker
Antonio Galloni, Vinous
More reviews and scores
Bruno Giacosa's 1997 Barolo Rocche de Falletto emerges from four blocks of his Falletto vineyard with a southeastern exposure. This amazing, deep plum/garnet-colored offering possesses huge body as well as a sweet, sexy, fleshy mid-palate and finish. Classic aromas of rose petals, melted tar, and cherry liqueur not only soar aromatically, but saturate the palate and coat the taster's teeth. Profoundly complex and multilayered, with an exquisite texture and overall harmony, for a Giacosa Barolo it is uncommonly precocious, making me think it will provide profound drinking in 2-3 years, and last for three decades. A Leonardo Locascio Selection, Winebow, Hohokus, NJ; tel. (201) 445-0620
About the producer
Bruno Giacosa – now run by daughter Bruna – is a cult Nebbiolo producer, that has consistently made some of the best single-vineyard Barbaresco and Barolo from the 1960s onwards. The“red-label” Riservas are some of the finest and most collectable wines in Italy.