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Tasting notes

Tasting notes
Score 93-95/100 · Stephen Tanzer, Vinous

(50% new oak): Deep, musky aromas of very ripe stone fruits and clove. Silky-sweet in the mouth, showing sexy leesy notes of hazelnut and smoke and excellent salty extract but less obvious oakiness than the Criots and the Bienvenue. This powerful yet suave Batard finishes smooth and vibrant, with a repeating note of clove and terrific saline persistence. Sep 2016, www.vinous.com

Critic scores

Critic scores
94
94/100

Average Score

94
93-95/100

Stephen Tanzer, Vinous

94
94/100

William Kelley, Wine Advocate

More reviews and scores

94 points
William Kelley, Wine Advocate
Score 94/100 · William Kelley, Wine Advocate

The 2015 Batard-Montrachet Grand Cru from Henri Boillot is a dramatic, powerful rendition of the 2015 vintage, offering up notes of ripe peach, tangerine oil, toasted nuts, iodine and wheat toast. On the palate, the wine is glossy, textural and full-bodied, with almost chewy extract and considerable amplitude, kept in check by succulent acids. Gourmand and generous, this is a classic Batard-Montrachet. Apr 2018, www.robertparker.com

About the producer

Henri Boillot
Henri Boillot

Based in Meursault and farming some of the finest vineyards in the Côte de Beaune, Henri Boillot is a leading address in Burgundy. He crafts fine Chardonnay and Pinot Noir, but the estate is best known for its flagship monopole vineyard, Puligny-Montrachet Premier Cru Clos de la Mouchère.

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