Market price

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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2019-2026, Julia Harding MW, jancisrobinson.com, Jan 2017

Lifted, peppery and inviting, very expressive already. Just a slight stemmy whole-bunch herbal note. Delicately dry and fresh on the palate. Juicy and lingering. (JH)

Critic scores

Critic scores
92
92/100

Average Score

92
91-93/100

Allen Meadows, Burghound

92
91-93/100

Neal Martin

More reviews and scores

90 - 92 points
Stephen Tanzer, Vinous
Score 90-92/100 · Stephen Tanzer, Vinous, Jan 2017

(these vines are 60 years old): Moderately saturated medium red. Slightly muted aromas of strawberry, raspberry and brown spices, lifted by a note of dried rose. Shows good fat and breadth on entry, then conveys a mineral firmness in the middle palate. The wine's strong strawberry fruit leads to a persistent finish featuring slightly dusty tannins. Good dimension here but not yet filled in; the wine's mineral energy makes it a bit youthfully disjointed in the early going. There's a lot of calcaire in the subsoil--as well as plenty of clay but little or no marl.

90 - 92 points
Stephen Tanzer, Vinous
Score 90-92/100 · Stephen Tanzer, Vinous, Dec 2016

(these vines are 60 years old): Moderately saturated medium red. Slightly muted aromas of strawberry, raspberry and brown spices, lifted by a note of dried rose. Shows good fat and breadth on entry, then conveys a mineral firmness in the middle palate. The wine's strong strawberry fruit leads to a persistent finish featuring slightly dusty tannins. Good dimension here but not yet filled in; the wine's mineral energy makes it a bit youthfully disjointed in the early going. There's a lot of calcaire in the subsoil--as well as plenty of clay but little or no marl.

91 - 93 points
Neal Martin, Wine Advocate
Score 91-93/100 · Drink 2019-2035, Neal Martin, Wine Advocate, Dec 2016

The 2015 Gevrey-Chambertin 1er Cru Petite Chapelle demanded patience for the nose to develop. It eventual does open up and offer attractive crushed strawberry, raspberry preserve and cold stone aromas, just a hint of incense developing with time. The palate is medium-bodied with crisp acidity, slightly meaty in style with a well-defined finish that needs more time to fully absorb the oak. Good depth and substance here, it will benefit from 3-4 years in bottle.

About the producer

Bruno Clair
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Premier Cru

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