Buying options

Tasting notes

Tasting notes
Score 17/20 · Drink 2018-2030, Jancis Robinson MW, Nov 2024

One of the hottest vintages and one of the earliest. They started to pick on 2 September which is normal now when they start in late August but it wasn’t in 2009. The sirocco warmed things from the south and can sometimes bring sand from Africa. Warm nights and there was a threat of the grapes raisining so the tannin and acid are concentrated. Dark, glowing, velvety dark garnet. Very intense nose with an almost burnt edge. Not totally unlike the 2003 bordeaux. Thie is like essence of Masseto. Slightly drying finish. A tad dried out but it’s certainly opulently sweet. (JR)

Critic scores

Critic scores
94
94/100

Average Score

94
94/100

Antonio Galloni, Vinous

95
95/100

James Suckling

More reviews and scores

94+ points
Antonio Galloni, Vinous
Score 94+/100 · Drink 2018-2033, Antonio Galloni, Vinous, Jan 2020

The thread of potent, warm-vintage Massetos continues with the 2009. Dense, opulent and unctuous to its core, the 2009 is a decidedly flamboyant wine with huge fruit density and equally big tannins. Black plum, bittersweet chocolate, menthol and dark spices all build with time in the glass. The 2009 is not at all subtle, but it is pretty delicious. Warm, dry weather, with narrow diurnal shifts, resulted in a harvest that took place over 8 days, from September 2 to 10.

95 points
Jeff Leve, The Wine Cellar Insider
Score 95/100 · Jeff Leve, The Wine Cellar Insider, Jul 2014

16 points
Jancis Robinson MW
Score 16/20 · Drink 2016-2023, Jancis Robinson MW, Dec 2012

Ashamed to see that I have not recorded my tasting notes on other recent vintages of this wine. I must say I have tended to find them overly sweet and thick. This one definitely has more structure – almost as though it is taking Figeac rather than Bon Pasteur as its model.  But the overall result, to sound horribly ungenerous, is a wine that, despite its high alcohol, seems a little light on fruit and tart and chewy on the finish. It may well get there eventually but at the moment is a bit like sucking upholstery webbing. Sorry. I know I must read like the nark of narks. (JR)

About the producer

Masseto 1:1
Masseto

Established in the 1980s by Lodovico Antinori on the advice of André Tchelistcheff, Masseto was one of Tuscany’s first pure Merlot wines. Sibling to Ornellaia, the Super Tuscan is often considered the Pétrus of Italy – offering powerful, perfumed wines that are highly sought-after by collectors.

View Producer

Product details

Country / Region
Grape Blend

Merlot

Colour

Red

Taste

Dry

Alcohol ABV%

15.5%

Classification

Super Tuscan

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